HOMEMADE PEANUT BUTTER

by Surabhi Pisal

Peanut butter or any nut butter in fact makes a great breakfast ingredient! Simply have it with a toast or put it in your smoothies or cooked oats. Peanut butter can also be added in variety of cakes and breads and makes a great replacement for butter in homemade cakes etc. Also, it is rich in protein and can be made sugar-free by simply skipping a sweetener in the recipe! Without much ado, let us head on to the recipe:

HOMEMADE PEANUT BUTTER

RECIPE FOR HOMEMADE PEANUT BUTTER:

Things you need-

  • Peanuts
  • Little salt

HOMEMADE PEANUT BUTTER

Directions-

  • In a vessel, roast the peanuts.
  • Let them cool down for about 5 minutes, peel off the skin and toss them in a blender.
  • Add in a pinch of salt if you like and blend on high speed.
HOMEMADE PEANUT BUTTER

ADD TO BLENDER

  • The peanuts will form dry powder initially but as you continue blending, it releases oil and gets creamy.
  • At this point, you can add in honey if you want it to be sweet and blend until creamy and well combined.
  • Store your homemade peanut butter in an air-tight jar!

HOMEMADE PEANUT BUTTER

Note: You can also add in nutella to make a chocolate variety, cinnamon, nutmeg etc. for added flavors.

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